Lemon Salmon & Rice

Ingredients: 1 tablespoon olive oil 1 1/2 cups chopped leek (white and pale green parts only) 1/2 cup chopped celery 1 garlic clove, minced 2 cups 1/2-inch pieces peeled turnips
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Vegetable Stir Fry

Ingredients: 1 small Butternut squash, peeled, cleaned and cut in 1.5 inch cubes 1 large shallot or 1 medium red onion, medium sliced 4 tbsp olive oil, divided 1 tsp
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